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GBE INTERNATIONAL
GBE INTERNATIONAL
Home
About
red wine available in Tallinn
white wine available in Tallinn
rosé & sparkling wine available in Tallinn
Catalogue
Wine Tasting Events by GBE
WINE Italy
PAOLO COTTINI
Di FILIPPO organic wine
EL PENDOLA
RONCO MARGHERITA
SEMONTE
APOLLONIO 1870
BELLAMARINA organic wine
SERENE organic wine
DE MARIA
DELL'ERBA
GAJAUDO
FRATELLI ABRIGO
CANTINA DI NIZZA
SASSARINI 1968
GROCERY & GASTRONOMY ITALY
MAGLIO CHOCOLATE
I SAPORI DI SIBARI
CAFFÈ FADI
AGRO
SOLIO
MAFE
POMEGRANATE VINEGAR
POMEGRANATES
DAIDONE
GBE News Digest
Team
Contact
General
English
Home
About
red wine available in Tallinn
white wine available in Tallinn
rosé & sparkling wine available in Tallinn
Catalogue
Wine Tasting Events by GBE
Folder: WINE Italy
Folder: GROCERY & GASTRONOMY ITALY
GBE News Digest
Team
Contact
General
English
Back
PAOLO COTTINI
Di FILIPPO organic wine
EL PENDOLA
RONCO MARGHERITA
SEMONTE
APOLLONIO 1870
BELLAMARINA organic wine
SERENE organic wine
DE MARIA
DELL'ERBA
GAJAUDO
FRATELLI ABRIGO
CANTINA DI NIZZA
SASSARINI 1968
Back
MAGLIO CHOCOLATE
I SAPORI DI SIBARI
CAFFÈ FADI
AGRO
SOLIO
MAFE
POMEGRANATE VINEGAR
POMEGRANATES
DAIDONE
Back
Catalogue PASTELLO ROSSO
pastello-rosso-red-wine-friuli.jpg Image 1 of
pastello-rosso-red-wine-friuli.jpg

PASTELLO ROSSO

€0.00

Pastelli Collection

Production area: Friuli Venezia-Giulia

Vine: 100% Forgiarin grapes, this wine has a brilliant ruby-red colour. It has a characteristic bouquet of fresh red fruits such as cherries, strawberries and raspberries, and has an elegant well-balanced nose. It preserves this elegance on the palate with a noticeable sense of acidity.

Colour: Brilliant ruby red

Sensory notes: It preserves this elegance on the palate with a noticeable sense of acidity

Gastronomic pairing: It is perfect when paired with rather fatty pork based dishes, with lamb or goose, or with high-fat content cheeses. It is also the ideal match for “musetto”(cored pork meat), a traditional Veneto and Fruili dish

Serving temperature: 8-10° C

Alcohol content: 11,5% Vol.

The Pastelli Collection originates from a unique territory called Pinzano al Tagliamento, that stands between the Fruili highlands and the initial foothills of the splendid Val d’Arzino, which still preserves the uniqueness of the original autochtone grape varieties.

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Pastelli Collection

Production area: Friuli Venezia-Giulia

Vine: 100% Forgiarin grapes, this wine has a brilliant ruby-red colour. It has a characteristic bouquet of fresh red fruits such as cherries, strawberries and raspberries, and has an elegant well-balanced nose. It preserves this elegance on the palate with a noticeable sense of acidity.

Colour: Brilliant ruby red

Sensory notes: It preserves this elegance on the palate with a noticeable sense of acidity

Gastronomic pairing: It is perfect when paired with rather fatty pork based dishes, with lamb or goose, or with high-fat content cheeses. It is also the ideal match for “musetto”(cored pork meat), a traditional Veneto and Fruili dish

Serving temperature: 8-10° C

Alcohol content: 11,5% Vol.

The Pastelli Collection originates from a unique territory called Pinzano al Tagliamento, that stands between the Fruili highlands and the initial foothills of the splendid Val d’Arzino, which still preserves the uniqueness of the original autochtone grape varieties.

Pastelli Collection

Production area: Friuli Venezia-Giulia

Vine: 100% Forgiarin grapes, this wine has a brilliant ruby-red colour. It has a characteristic bouquet of fresh red fruits such as cherries, strawberries and raspberries, and has an elegant well-balanced nose. It preserves this elegance on the palate with a noticeable sense of acidity.

Colour: Brilliant ruby red

Sensory notes: It preserves this elegance on the palate with a noticeable sense of acidity

Gastronomic pairing: It is perfect when paired with rather fatty pork based dishes, with lamb or goose, or with high-fat content cheeses. It is also the ideal match for “musetto”(cored pork meat), a traditional Veneto and Fruili dish

Serving temperature: 8-10° C

Alcohol content: 11,5% Vol.

The Pastelli Collection originates from a unique territory called Pinzano al Tagliamento, that stands between the Fruili highlands and the initial foothills of the splendid Val d’Arzino, which still preserves the uniqueness of the original autochtone grape varieties.

Wine making: The whole grape is pressed to obtain the must which will be used for the first alcoholic fermentation in controlled temperature stainless steel vats. Upon obtaining the basic wine, the perlage process begins using the Charmat- Martinotti method. The wine is then left to mature in autoclaves for about 2 months. After this period the wine is bottled, and then aged in bottles before being put on the market.

Location

GBE International OÜ

Tallinn, Estonia

Hours

Monday — Friday
10:00am — 7:pm

Saturday — Sunday
days off

Contact

welcome@gbe.ee
(372) 5385-4060

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