Alcohol content:
12,5% vol.
Yeld:
90 tons per ha
Training system:
Pergola Veronese
Harvest:
Manual
Fermentation:
Traditional at controlled temperature
Finishing:
3 months in bottles
Bottle Size:
8,30 cm (D) x 31 cm (C)
Appearance
Straw yellow.
Nose
Aromas of citrus, orange peel and bergamot, with exotic notes and white pulp fruit.
Taste
Thick wine, warm and persistent, fresh and harmonious, consistent with the aromas. On the finish a bitter aftertaste.