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GBE INTERNATIONAL
GBE INTERNATIONAL
Home
About
red wine available in Tallinn
white wine available in Tallinn
rosé & sparkling wine available in Tallinn
Catalogue
Wine Tasting Events by GBE
WINE Italy
PAOLO COTTINI
Di FILIPPO organic wine
EL PENDOLA
RONCO MARGHERITA
SEMONTE
APOLLONIO 1870
BELLAMARINA organic wine
SERENE organic wine
DE MARIA
DELL'ERBA
GAJAUDO
FRATELLI ABRIGO
CANTINA DI NIZZA
SASSARINI 1968
GROCERY & GASTRONOMY ITALY
MAGLIO CHOCOLATE
I SAPORI DI SIBARI
CAFFÈ FADI
AGRO
SOLIO
MAFE
POMEGRANATE VINEGAR
POMEGRANATES
DAIDONE
GBE News Digest
Team
Contact
General
English
Home
About
red wine available in Tallinn
white wine available in Tallinn
rosé & sparkling wine available in Tallinn
Catalogue
Wine Tasting Events by GBE
Folder: WINE Italy
Back
PAOLO COTTINI
Di FILIPPO organic wine
EL PENDOLA
RONCO MARGHERITA
SEMONTE
APOLLONIO 1870
BELLAMARINA organic wine
SERENE organic wine
DE MARIA
DELL'ERBA
GAJAUDO
FRATELLI ABRIGO
CANTINA DI NIZZA
SASSARINI 1968
Folder: GROCERY & GASTRONOMY ITALY
Back
MAGLIO CHOCOLATE
I SAPORI DI SIBARI
CAFFÈ FADI
AGRO
SOLIO
MAFE
POMEGRANATE VINEGAR
POMEGRANATES
DAIDONE
GBE News Digest
Team
Contact
General
English
Back
Catalogue ARTIGLIO (Fermentation takes place in ceramic barrels)
artiglio-wine-dellerba.jpg Image 1 of
artiglio-wine-dellerba.jpg
artiglio-wine-dellerba.jpg

ARTIGLIO (Fermentation takes place in ceramic barrels)

€0.00

Vermentino Riviera Ligure di Ponente

VINEYARD VINEYARDS: 100% VERMENTINO (Grape Selection)

unique "Ciarella" vineyard

Controlled Designation of Origin

It was 1925 when a local fisherman found some amphorae among his nets. The discovery aroused interest immediately, but it was necessary to wait until February 1950 for a first recovery attempt, on board the ship "Artiglio", which managed to recover over 700 amphorae in just under a month, starting a campaign of submerged excavations.

It was born as a dedication to fishermen, from a single vineyard our Vermentino macerated in Amphora, with grapes selected in the late harvest of a single vineyard immersed in the Mediterranean scrub.

Soft, smoky, with flavors of cut grass and aromatic plants, vinified entirely in amphora, with native yeasts from the vineyard.

Straw yellow color, intense, brilliant and

bright; the Perfume is a riot of pulped fruits

ripe yellow that fades towards aromatic herbs,

orange peel and delicate sensations that

recall cut grass and scrub

Mediterranean, slight smoky notes. Taste of

Fresh ripe yellow fruit with fruit sensations

dried, soft and enveloping with a finish

persistent and long.

Quantity:
Add To Cart

Vermentino Riviera Ligure di Ponente

VINEYARD VINEYARDS: 100% VERMENTINO (Grape Selection)

unique "Ciarella" vineyard

Controlled Designation of Origin

It was 1925 when a local fisherman found some amphorae among his nets. The discovery aroused interest immediately, but it was necessary to wait until February 1950 for a first recovery attempt, on board the ship "Artiglio", which managed to recover over 700 amphorae in just under a month, starting a campaign of submerged excavations.

It was born as a dedication to fishermen, from a single vineyard our Vermentino macerated in Amphora, with grapes selected in the late harvest of a single vineyard immersed in the Mediterranean scrub.

Soft, smoky, with flavors of cut grass and aromatic plants, vinified entirely in amphora, with native yeasts from the vineyard.

Straw yellow color, intense, brilliant and

bright; the Perfume is a riot of pulped fruits

ripe yellow that fades towards aromatic herbs,

orange peel and delicate sensations that

recall cut grass and scrub

Mediterranean, slight smoky notes. Taste of

Fresh ripe yellow fruit with fruit sensations

dried, soft and enveloping with a finish

persistent and long.

Vermentino Riviera Ligure di Ponente

VINEYARD VINEYARDS: 100% VERMENTINO (Grape Selection)

unique "Ciarella" vineyard

Controlled Designation of Origin

It was 1925 when a local fisherman found some amphorae among his nets. The discovery aroused interest immediately, but it was necessary to wait until February 1950 for a first recovery attempt, on board the ship "Artiglio", which managed to recover over 700 amphorae in just under a month, starting a campaign of submerged excavations.

It was born as a dedication to fishermen, from a single vineyard our Vermentino macerated in Amphora, with grapes selected in the late harvest of a single vineyard immersed in the Mediterranean scrub.

Soft, smoky, with flavors of cut grass and aromatic plants, vinified entirely in amphora, with native yeasts from the vineyard.

Straw yellow color, intense, brilliant and

bright; the Perfume is a riot of pulped fruits

ripe yellow that fades towards aromatic herbs,

orange peel and delicate sensations that

recall cut grass and scrub

Mediterranean, slight smoky notes. Taste of

Fresh ripe yellow fruit with fruit sensations

dried, soft and enveloping with a finish

persistent and long.

PRODUCTION AREA: Albenga, (SV) Liguria

VINTAGE:2022

CONTENT: 75cl

VINEYARD VINEYARDS: 100% VERMENTINO (Grape Selection)

unique "Ciarella" vineyard

COORDINATES : 44°03'35.1"N 8°08'42.0"E

TYPE OF SOIL: Silty clay (Red Earth)

TRAINING SYSTEM: Guyot

HARVEST: Manual, End of September

YIELD PER HECTARE: 90 q.li/ha

WINEMAKING: Fermentation takes place in

ceramic barrels of almost spherical shape, with must

whole destemmed berries are added

manually. Maceration takes place for 3

months, and when finished the wine is aged in the

same barrel on the fermentation yeasts for

at least 6 months.

WINE ANALYTICAL DATA

ALCOHOL CONTENT: 13.20 %

ACIDITY: 4,60

RESIDUAL SUGAR: 0,00 g/l

Location

GBE International OÜ

Tallinn, Estonia

Hours

Monday — Friday
10:00am — 7:pm

Saturday — Sunday
days off

Contact

welcome@gbe.ee
(372) 5385-4060